PROFILE

　　- A self-motivated Senior Quality Assurance Technician with a wide range of experience in the food industry. Able to work on own initiative and as part of a team. Proven leadership skills involving managing, developing and motivating teams to achieve their objectives. First-class analytical, design and problem solving skills. Dedicated to maintaining high quality standards.

　　ABILITIES

　　- Managing all quality assurance procedures & systems in a modern food manufacturing environment.

　　- Controlling a team; assigning them tasks and motivating them to achieve deadlines.

　　- Performing quality assurance audits, including analyzing procedures & making recommendations for improvements.

　　- Obtaining ISO9000/BS5750 accreditation for manufacturing sites/departments.

　　- Organizing and conducting the training of Quality Assurance personnel.

　　- Testing products to ensure they meet all UK and EU food regulations/directives.

　　- Presenting reports and demonstrating Quality Assurance procedures to clients.

　　ACHIEVEMENTS

　　- Implemented a new quality assurance system for a major manufacturing client which will save them RMB100,000 per annum on one production line alone.

　　- Increased the acceptance level of finished goods from 97% to 99% in a modern factory, reducing wastage and thereby increasing their profits.

　　- Solved major quality assurance problems which temporarily halted production at a well-known food manufacturer’s plant.

　　WORK EXPERIENCE

　　Apr, 2019 – Jun, 2019 ABC FOODS LIMITED

　　Position: Senior Quality Assurance Technician

　　Dec, 2019 – Mar, 2019 SUPER-STAR FOOD PRODUCTS LIMITED

　　Position: Research Technician

　　QUALIFICATIONS

　　- BSc. (Hons) 2.2 in Biochemistry at the Peking University (2019).

　　- Bachelor Degree

　　- CET – 6